Stop Letting Burnt-Out Lamps Kill Your Production There’s nothing more frustrating than a SIG Blomax line grinding to a halt because a heating lamp...

Why we put our bathroom heaters through the “damp-heat” wringer Let’s be honest: bathrooms are a nightmare for electronics. You’ve...

Stop the Temperature Rollercoaster in Your SIPA Rotary Systems If you’re running a SIPA rotary machine, you know that heat is everything. But...

Stopping the “Overshoot”: Why Fast Heat Matters If you’ve ever pulled a tray of bread out of a deck oven only to find the bottoms...

Putting a 1500W Infrared Heater in Wet Zones (Without the Headaches) If you’re planning to put a 1500W infrared heater in a bathroom or out in...

Why we put our bathroom heaters through “the torture chamber” Bathrooms are basically a nightmare for electronics. You’ve got thick...

Stop Throwing Away Your Towel Rails Let’s be honest: most towel rail heaters are designed to die. They’re built as one solid chunk of metal and...

Switching Your Heavy-Duty Ovens to Infrared We’re on a mission to help kitchens ditch the old gas-fired systems and move toward a cleaner, electric...

Why it’s time to ditch the heating wires in your rotary oven If you’re still using those old-school resistance wires in your rotary...

Getting Your Nissei ASB 150DP and Sidel Matrix Lamps Right If you’ve ever spent an afternoon fighting with infrared lamps in a PET blow molding...

Why you should ditch those old bathroom heat lamps for infrared Let’s be honest: those old-school bathroom heat lamps are kind of a joke....

Keeping Your Bathroom Heater from Becoming a Hazard Let’s be honest: putting infrared lamps in a bathroom is basically like inviting a fight with...

How to Keep Your Infrared Heaters Safe in Wet Zones Let’s be honest: putting an infrared heater in a bathroom or on a damp patio is a bit like...

Getting Your Sterilization Cabinet to Heat Up… Fast. Most heating elements are just too slow. You flip the switch, and you wait. And wait....

Stop Letting Your Lamps Slow Down Your Bread Line If you’re running a high-speed commercial bread line, you’ve probably realized that...